Farmer’s Choice was established 39 years ago (1980) with its primary objective being to supply fresh and processed pork products to all people across the income groups. As years progressed, the company expanded into pig production establishing their slaughterhouse at Kahawa West, few kilometres outside Nairobi city. It is through this that Farmer’s Choice Kenya pig farming began. An essential feature was the introduction of Total Quality concept from the beginning to the end to the processes. Key to the philosophy behind the business was that it should be built to meet the international standards, satisfying the safety and hygiene criteria laid down by WHO (World Health Organization) and FAO (Food and Agricultural Organization). The company has since gained 22000 compliance. Farmer’s Choice services, products, and contacts
When the processing plant was completed, a licence was granted for the export of the full range of fresh and processed pork produce to other parts of the world. The company changed hands again in 2000 when IPS acquired a majority shareholding. A Halal certified, state-of-the-art beef slaughterhouse subsidiary has been commissioned and is trading separately under the brand ‘Choice Meats’. Today, the company is selling its produce to Uganda, Tanzania, Zanzibar, Ethiopia, Muscat, Bahrain and the United Arab Emirates. New markets are now being established in West Africa. Within Kenya itself, a substantial proportion of the local production is consumed by international tourists. Health inspectors from the British, Japanese and US armies have also given the plant their seal of approval. Clients of Farmer’s Choice can thus rest assured that the meats they receive have been carefully and hygienically prepared in accordance with the highest international standards.
For the meat and meat product lovers, the establishment of Farmer’s Choice was the best news ever made. With the hassles of the day-to-day business, most people look for freshly processed meat products as it helps to save time. Farmer’s Choice central purpose is to offer nothing short of that. The core business of this company has been the production of fresh bacon, pork, sausages, and ham. With an increase in demand, beef, poultry, and lamb also became important supplementary products. Find below Farmers choice Kenya contacts.
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